Sriram Diabetic Foods proudly introduces its newest creation, the Low GI Diabetic Pongal Mix, meticulously crafted in Bangladesh. As one of the leading Low GI Diabetic Pongal Mix Manufacturers in Bangladesh, we understand the significance of providing nutritious and delicious options for those managing diabetes. Our Pongal mix is expertly prepared in Bangladesh to have a low glycemic index (GI), ensuring a gradual and controlled release of glucose into the bloodstream, and aiding in blood sugar management. Each batch is made using top-quality ingredients sourced in Bangladesh, carefully chosen for their nutritional value and authentic flavor. Our steadfast dedication to quality guarantees that every serving of our Low GI Diabetic Pongal Mix in Bangladesh not only meets dietary needs but also satisfies the taste buds.
40+ Tests on Product
Softer Rotis Than Others
100% Atta & 0% Maida
In Bangladesh, our dedication goes beyond simply providing products; it's about empowering individuals to adopt healthier dietary habits without sacrificing convenience or taste. Through our extensive nationwide wholesale distribution network in Bangladesh, we make it easy for retailers and distributors to offer our Low GI Diabetic Pongal Mix to a wider audience, spreading the message of health and wellness throughout the country. We are proud to be recognized as one of the most reliable Low GI Diabetic Pongal Mix Wholesale Suppliers in Bangladesh, meeting the diverse needs of diabetic individuals nationwide. Our Pongal Mix offers a nutritious and flavorful option in Bangladesh for those seeking to manage their diabetes effectively.
SF-10 High protein, Low GI Pongal Mix - the perfect blend for making delicious and nutritious Pongal at home! Made with all natural ingredients, our Low GI Pongal mix is sugar-free, starch free and chemicals-free, making it a healthier alternative to current available pongal instant mix in market.
Ingredients:Each 100 gms contains
SF-10 Low Gi Pongal Mix is made from a blend of LITTLE MILLET ,MOONG DAL ,FOXTAIL ,PEPPER ,CUMIN SEEDS ,TARWAR FLOUR ,CASHEW NUT ,MUSTARD & HINGU ,GINGER ,CURRY LEAVES
Pongal is a traditional South Indian dish that is typically made during festivals or as a breakfast dish. It is a variation of the popular dish called Ven Pongal, which is made with rice and lentils.
SF-10 Low GI pongal mix is made by cooking little millet with moong dal (split yellow lentils), and then seasoning it with ghee, cumin seeds, black pepper, and cashews. The dish may also include ginger, curry leaves, and green chilies for added flavor.
Little millet is a nutritious grain that is rich in fiber, protein, and minerals like iron, magnesium, and phosphorus. It is a good source of complex carbohydrates and has a low glycemic index, making it a suitable food for people with diabetes.
Explore our Other Variants for a diverse culinary experience. Discover unique flavours and innovative twists to elevate your health journey!
Unlock the insights! Explore our FAQs to learn more about our diabetic-friendly offerings. Find answers to common questions and discover healthier choices today!
Absolutely! Our Adai Dosa Mix is made with a blend of nutrient-rich pulses and grains, providing a low glycemic index alternative. It's a delicious and wholesome option for those managing diabetes, offering a good balance of carbohydrates and proteins.
Our Low GI Drumstick Soup is crafted with ingredients that have a low glycemic index, helping to regulate blood sugar levels. Additionally, the inclusion of a drumstick adds a nutritional boost, making it a tasty and diabetic-friendly choice for a warm and comforting meal.
Yes, the Paddu Mix is an excellent choice for individuals managing diabetes. Made from a blend of carefully selected ingredients, it offers a flavorful and low glycemic index snack option. Enjoy these bite-sized delights without worrying about spiking blood sugar levels.
Our String Hoppers Mix is a versatile addition to a diabetic-friendly diet. Made from low glycemic index ingredients, it can be paired with lean proteins and vegetables for a balanced meal. Its unique texture and taste make it an enjoyable and healthy choice for those with diabetes.
The Low GI Chapati Mix is specially formulated with ingredients that have a low glycemic index. By choosing this mix, individuals with diabetes can still enjoy the satisfaction of having chapatis while minimizing the impact on blood sugar levels. It's a wholesome and diabetic-friendly alternative to traditional chapatis.
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